Tapioca Flour - 500g
This gluten-free flour is very important for adding fluffiness to gluten-free flour mixes. Tapioca flour comes from the cassava plant, which is very similar to a sweet potato, and very nutritious. Can be used for thickening and gives a wonderful ‘mouth-feel’ to baked goods.
This gluten-free flour is very important for adding fluffiness to gluten-free flour mixes. Tapioca flour comes from the cassava plant, which is very similar to a sweet potato, and very nutritious. Can be used for thickening and gives a wonderful ‘mouth-feel’ to baked goods.
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